Today is the fifth anniversary of Julia Child's demise. In memory of the matriarch of all things cooking channel, please, studiously ignore Rachael Ray and her ilk, at least for today. Maybe even pull out Mastering the Art of French Cooking for tonight's dinner inspiration. My personal favourite is potage parmentier. Its like a hug in a soup pot.
Here's a review of Julie and Julia. I'm hoping to see it eventually, as I really enjoyed the book.
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